Lagavulin 16, crowned Best Single Malt (13-20 years) at the World Whiskies Awards 2019, is a peat and iodine masterpiece from Islay’s southern coast. Aged for 16 years, it delivers intense, smooth, and smoky flavors with hints of marine seaweed and dried fruits. This Classic Malts & Food gift box invites exploration, showcasing Lagavulin’s surprising harmony when paired with the French Roquefort cheese—a clash of titans resulting in a symphony of roundness, smoothness, and distinctive peaty notes.
